I eat a lot of haddock; it has a fine, clean flavour and if you get a thick piece is quite similar to cod. You can use haddock for any recipes for which you would use cod. It roasts, fries, poaches ...

Our local fishmonger always has lots of haddock on sale - but aside from fish pie I am not sure what you can do with it. Please can you supply me with some ideas? I want to make the best of a good ...