Cream, butter, crabmeat, and shrimp — what's not to like? But the game-changing ingredient of this rich chowder from Andrew Zimmern is an easy homemade stock using existing ingredients (cobs from the ...
Sarah Scoop on MSN
25 best side dishes for clam chowder
Perfect your clam chowder experience with the 25 best side dishes that promise to elevate each bite—discover the ultimate pairings for a memorable meal! The post 25 Best Side Dishes for Clam Chowder ...
Clam chowder is one of those dishes that inspires strong feelings and opinions. There are two main camps: the tomato-based Manhattan-style chowder crowd and the thick and creamy New England clam ...
Whether you prefer New England or Manhattan clam chowder, making it from scratch is a labor of love. Even if you find a way to streamline the process it still takes quite a bit of time and effort.
Maybe it's just me, but there's something about a chowder that feels unintuitive. A hot…chunky…milk soup? Yet it is a dish I return to again and again: a ...
Growing up in New England, clam chowder was practically a rite of passage. It was one of the first soups I ever tried, and to this day, I can’t resist its rich and creamy texture filled with tender ...
Bibi Hutchings, a lifelong Southerner, lives along a quiet coastal Alabama bay with her cat, Zulu, and husband, Tom. She writes about the magical way food evokes memories, instantly bringing you back ...
To Simply Inspire on MSN
New England Clam Chowder
The best, creamy New England clam chowder recipe uses tender potatoes, bacon, and plenty of cooked clams in a rich, creamy ...
日本人も大好きな、ハマグリなどの貝類とジャガイモのスープ、「clam chowder(クラム・チャウダー)」。私たちにとってそれはクリーム味の白いスープですが、実はクラムチャウダーにもバリエーションがあるのです。白いクラムチャウダーは正式には「New ...
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