Grease two deep 20cm round cake tins and line bases with baking paper. Sift flours and salt together three times to aerate. Preheat oven to 180C. Using an electric mixer, beat eggs and sugar in a ...

In this episode of In The Kitchen With Matt, I will show you how to make sponge cake from scratch with only 3 ingredients.

Meet our everyday baker, Anneka Manning. Each month, she shares her baking rituals, modern and ancient, and baking techniques from around the world. This week, she shares the lightness that is sponge.

Sponge cake is one of the most versatile and easy-to-make desserts, with endless flavour combinations to experiment with. From a fruity Victoria sandwich to a rich chocolate cake, there are so many ...

Our easy sponge cake recipe is foolproof. With only five ingredients this basic cake recipe just needs your favourite icing and you're sorted. It's a small sponge cake, made in an 18cm or 7in cake tin ...