Assam’s tea industry is one of the oldest and most recognizable in the world. Yet, behind its global reputation lies a manufacturing process that has barely changed in decades. Most factories still ...

Meena Tokbipi's tea garden produces four varieties of tea: black tea, green tea, smoked tea, and orthodox tea. (Nabarun Guha) When Meena Tokbipi, living less than one kilometre from Kaziranga National ...

For tea growers, these shifts from the traditional climatic cycle aren’t just uncomfortable: they’re existential. The tea plant was introduced to Assam in the 19th century and has since become both a ...

Assam, India’s tea capital, produces over half of the country’s tea, known for its bold, malty flavor. With historic estates, rich culture, and unique tea experiences, Assam remains essential for chai ...